Keys of Agriculture is a comprehensive Public Service Commission book designed to support students and young professionals preparing for competitive examinations across the broad domain of agricultural and allied sciences. This exam-oriented compendium covers twelve major disciplines, including Agricultural Extension, Agronomy, Biotechnology, Veterinary Sciences, Food Science, Horticulture, Plant Breeding, Plant Pathology, Human Nutrition, and more.

Developed as a high-impact PSC exam preparation book, it distills complex agricultural concepts into clear, concise, and concept-driven one-liners, making it an effective agriculture guide book for screening tests, interviews, and viva voce examinations. The structured format enables rapid revision, strengthens conceptual clarity, and improves long-term retention, making it especially useful for last-minute preparation.

Carefully aligned with the latest syllabi of Public Service Commissions, agricultural universities, and recruitment bodies in Pakistan, Keys of Agriculture stands out as a reliable agriculture science book for candidates appearing in FPSC, PPSC, KPPSC, and university lectureship examinations.

Whether you are a student, a research aspirant, or a professional aiming to build a career in agriculture, extension, agribusiness, or development sectors, this agriculture book serves as a strategic academic companion. More than just a revision manual, it is a confidence-building resource that bridges the gap between extensive curricula and real-world exam demands.